Culina Famulatrix Medicinæ: Or, Receipts in Modern Cookery : with a Medical CommentaryWilson and Son, 1810 - 332 páginas |
Dentro del libro
Resultados 1-5 de 41
Página 23
... thick slices ; this will make a pint of gravy . Put the meat into a sauce - pan with a close cover ; add a ... thickness ; lay them in a dripping pan , with small pieces of butter , and ( 23 )
... thick slices ; this will make a pint of gravy . Put the meat into a sauce - pan with a close cover ; add a ... thickness ; lay them in a dripping pan , with small pieces of butter , and ( 23 )
Página 25
... thickness . When the herbs and cu- cumbers are sufficiently stewed , mix , and after giving a boil , serve up the soup very hot . OBS . THIS Soup may be compared to the Lotus mentioned by Homer , and applied to the Loto- phagi , which ...
... thickness . When the herbs and cu- cumbers are sufficiently stewed , mix , and after giving a boil , serve up the soup very hot . OBS . THIS Soup may be compared to the Lotus mentioned by Homer , and applied to the Loto- phagi , which ...
Página 26
... vinegar . Put all together into a sauce - pan , and melt over a gentle fire , taking care to stir , or shake , only one way . The sauce will be sufficiently thick with- out any flour . OBS . THIS is a most excellent sauce for all ( 26 )
... vinegar . Put all together into a sauce - pan , and melt over a gentle fire , taking care to stir , or shake , only one way . The sauce will be sufficiently thick with- out any flour . OBS . THIS is a most excellent sauce for all ( 26 )
Página 29
... thick . ness ; put them on a gridiron , and keep con- tinually turning them ; whilst dressing , lay upon them a piece of fat ; and when taken from the fire , put upon them a little grated horse - radish , together with a small portion ...
... thick . ness ; put them on a gridiron , and keep con- tinually turning them ; whilst dressing , lay upon them a piece of fat ; and when taken from the fire , put upon them a little grated horse - radish , together with a small portion ...
Página 30
... genteel tables does not seem to confirm his opinion . • To broil a Beef Steak . TAKE rump steaks , half an inch in thickness , and after beating them with a paste pin , season with pepper and salt . The fire being perfectly clear ( 30 )
... genteel tables does not seem to confirm his opinion . • To broil a Beef Steak . TAKE rump steaks , half an inch in thickness , and after beating them with a paste pin , season with pepper and salt . The fire being perfectly clear ( 30 )
Contenido
203 | |
209 | |
214 | |
215 | |
218 | |
219 | |
225 | |
226 | |
68 | |
74 | |
80 | |
81 | |
84 | |
89 | |
96 | |
98 | |
102 | |
107 | |
113 | |
116 | |
118 | |
121 | |
124 | |
125 | |
127 | |
130 | |
133 | |
134 | |
142 | |
162 | |
173 | |
187 | |
190 | |
193 | |
196 | |
202 | |
227 | |
228 | |
233 | |
234 | |
235 | |
242 | |
243 | |
244 | |
250 | |
252 | |
260 | |
265 | |
272 | |
273 | |
274 | |
277 | |
280 | |
283 | |
296 | |
303 | |
2 | |
4 | |
7 | |
8 | |
14 | |
17 | |
18 | |
Otras ediciones - Ver todas
Culina Famulatrix Medicinæ: Or, Receipts in Modern Cookery, with a Medical ... Alexander Hunter Sin vista previa disponible - 2018 |
Términos y frases comunes
anchovies Archæus beat beef Beef Steak black pepper blades of mace boil bread crumbs broth brown butter rolled calf's head carrots catchup Cayenne pepper celery cheese chopped chyle cloves cold cook curry powder dressed eggs essence of anchovy fish forcemeat four fowl Franklin fried gently gout gravy half a pint half a pound hare heads of celery Ignotus ingredients knuckle of veal lemon juice lettuces liquor little salt lobster lump of butter mace meat melted butter mushrooms mutton nutmeg omelette onions ounces oven oysters palatable parsley partridges pepper and salt pickle piece of butter port wine pound of butter pulp quantity quarter quarts of water rennet rice roast rolled in flour sauce sauce-pan serve up hot shalot shred sieve skim slow fire sorrel space spinage stew-pan strain sugar sweet herbs taste thick tomata turnips veal vinegar white pepper wholesome yolks